Steak Night Thursdays

STEAK DINNER FROM £10

All Steaks served with Hand Cut Chips, Roasted Tomatoes and Rocket Garnish.

Step 1: Choose your Steak

  • 10oz Rump

    £ 14.50
  • 8oz Rump

    £ 12.50
  • 8oz Sirloin

    £ 18.00
  • 10oz Ribeye

    £ 21.00
  • 6oz Fillet

    £ 24.00

Step 2: Choose your Sides

  • Onion Rings

    £ 2.00
  • Garden Salad

    £ 2.50
  • Honey-Seeded Carrots & Green Beans

    £ 2.00
  • Roasted Vegetables

    £ 2.00
  • Broccoli & Toasted Almonds

    £ 2.00

Step 3: Choose a Sauce Side

  • Cafe de Paris Butter

    £ 1.00
  • Brandy & Pink Peppercorn

    £2.00
  • Hollandaise

    £2.50
  • Bernaise

    £2.50

Wine Specials

  • Full Bodied Bordeaux (Hipster Barbe) 125ml

    £4.35
  • Medium Bodied Cabernet Sauvignon (Fortant de France Terroir Litteral)175ml

    £5.00

Opening Hours

Open 7 days 11am - Late
Lunch/Snacks 12pm - 4pm
Dinner Menu 4pm - 9pm

About Us

Tom and I purchased the Eden Lodge Hotel, Whiting Bay, Isle of Arran on June 2015 ..
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